Trattoria Dario Menu
Trattoria Dario, an Italian restaurant located in Vero Beach, FL, offers a warm and welcoming dining experience. With a variety of options including antipasti, zuppe e insalate, and pasta dishes, the menu is sure to please a range of tastes. Customer reviews rave about the delicious food and excellent service. Highlights include the Calamari Fritti, the Gorgonzola Salad, and the Paccheri Aragosta. The cozy ambiance, complete with mood lighting and red booths, adds to the overall dining experience. Whether you're looking for a casual dinner or a special occasion, Trattoria Dario is a great choice for authentic Italian cuisine. Don't miss out on their tasty offerings - make a reservation today!
Antipasti
Calamari Fritti
Lightly dusted & crispy fried with marinara. Add cherry pepper.
Caprese
Vine ripe tomatoes, fresh mozzarella, basil, roasted. Add prosciutto for an additional charge.
Polpette
House made meatballs, sweet basil marinara, ricotta cheese, Parmesan, served with garlic crostini.
Burrata Mozzarella
Imported creamy mozzarella, arugula, red & gold beets, Barolo poached pear, prosciutto, EVOO & balsamic reduction.
Beef Carpaccio
Raw Thin Sliced Beef Tenderloin, Served with Arugula, Mushrooms, Parmesan Shavings, EVOO and lemon Dressing
Venetian Scallops
Sauteed Scallops, served with rosemary, white wine sauce, and soft polenta
Octopus
Tender Grilled Octopus, with arugula, cannellini bean salad, EVOO and lemon
Venetian Shrimp
Sauteed jumbo shrimp, rosemary, white wine sauce, and soft polenta
Minestrone
Vegetable soup.
Caesar Salad
Hearts of romaine lettuce, homemade polenta croutons, Parmesan shavings, Caesar dressing.
The Gorgonzola Salad
Mixed greens with craisins, pears, gorgonzola & candied nuts tossed with an aged balsamic.
Beet Salad
Roasted gold and red beets, arugula, fennel, orange, roasted almonds, goat cheese & citrus dressing.
House Garden Salad
Mixed Greens, Carrots, Cucumbers, Grape Tomatoes, tossed with an Italian Vinaigrette
Large House Garden Salad
Spring Mix, Tomatoes, Cucumbers, Carrots, Italian Vinaigrette
Zuppe e Insalate
Pasta
Homemade Gnocchi
Delicate pillows of handmade ricotta gnocchi tossed in San Marzano tomato sauce.
Spaghetti & Meatballs
Homemade meatballs with marinara & spaghetti.
Pasta Mediterranean
Linguine with artichoke hearts, mushrooms, spinach, roasted red peppers and goat cheese in a sauce of garlic, capers and white wine.
Pappardelle Bolognese
A classic Northern Italian sauce of veal & pork, San Marzano sauce, tossed with ribbons of pasta.
Lasagna
Layered with marinara sauce, ricotta, veal and pork.
Penne Alla Vodka
Al Dente Penne, sauteed shallots, mushrooms, fresh garlic, vodka, marinara, w/ touch of cream and Parmesan
Spaghetti Carbonara
Tossed in bacon, egg yolk, cream and Parmesan cheese
Paccheri Arogosta
Gulf shrimp and lobster meat tossed with paccheri pasta in a sherry wine pink cream sauce with peas and Parmesan cheese
Cannelloni
Ground Veal, sausage, spinach rolled in homemade pasta, bechamel and marinara
Rissotto Pescatore
Saffron risotto with shrimp, scallops, clams, mussels and calamari, in a light tomato sauce
Beggar's Purse
Stuffed with cheese and pear, tossed in brown butter, sage, sundried tomato, and truffle cream
Orecchiette Baresi
Tossed with Garlic, sausage, sun dried tomatoes, broccoli rabe and EVOO
Salmon Crudo
Pan seared filet of salmon topped with basil tomato crudo sauce over sauteed spinach.
Filet Mignon
8 oz chef's cut, pan seared, topped with gorgonzola and mushroom demi served with potato & vegetable del giorno.
Cioppino
Sauteed calamari, shrimp, diver scallops, mussels, clams, cherry tomatoes, white wine, evoo and light broth
Sea Bass
Pan Seared, sauteed with garlic, cherry tomatoes and mint, in a white wine caper lemon sauce over saffron rissotto
Bistecca Antica
16 oz USDA Prime Ribeye, grilled to your liking, served with potato and vegetable del giorno
Carne e Pesce
Pollo e Vitello
Marsala
Chicken with mushrooms & marsala wine sauce, over linguine.
Parmigiana
Lightly fried eggplant, chicken, or veal, covered with marinara & mozzarella, with linguine.
Piccata
Chicken or veal with lemon white wine caper butter sauce over linguine.
Milanese
Chicken or Veal, lightly crusted. fresh arugula, tomatoes, balsamic glaze, with linguine
Francese
Chicken or Veal sauteed in a white wine butter sauce, over linguine
